Food Menu
Salads
Beet
Arugula, creamy goat cheese, sweet honey vinaigrette.
$15.00
Classic Caesar
Romaine lettuce, bacon, parmesean croutons, and creamy garlic dressing.
$15.00 - Large
$10.00 - Small
Market
Curly leaf lettuce, market veggies, house dressing.
$13.00
Salad Enhancements
$15.00 - Bronzed salmon
$10.00 - Blackened chicken
$13.00 - Blackened shrimp
Starters
Little Neck Clam Chowder
Smoked bacon, onions, potatoes, garden vegetables.
$11.00 - Large
$7.00 - Small
Coconut Shrimp
Light coconut crusted, sweet chili Thai sauce.
$19.00
Calamari
Lightly floured and deep fried to a golden crunch.
$23.00
Baked Brie
Puff pastry, berry medley compote.
$23.00
Bruschetta
Tomatoes, onion, basil, garlic, and parmesean cheese.
$19.00
Blue Crab Cakes
Onion, celery, peppers, seasoning, orange pineapple coconut curry sauce.
$26.00
Smoked Salmon
Whipped cream cheese, diced red onion, capers, multi grain ciabatta
$24.00
Oyster Bar Selections
Jerk Shrimp
Shell-on, sauteed in celery, onion, and Jamaican hot sauce.
$18.00
Oysters
Served with traditional seafood sauce and house mignonette. Ask your server for today's selection and pricing. Shucked to order by the half-dozen or dozen.
Shrimp Cocktail
Large steamed shrimp chilled to order served with house seafood sauce.
$20.00
Mussels
East Coast Mussels steamed and served with fresh baguette
Traditional
White white garlic sauce, celery onion.
$21.00
Marinara
Roma tomatoes, roasted garlic, butter, white wine.
$21.00
Tacos & Burgers
Served with French Fries. Substitute Caesar Salad or Market Salad for $3.99.
Fish Tacos
Soft shell tortilla, lightly blackened fish, tomatoes, jalapeno avocado salsa, lettuce, and Cajun spicy mayo.
$22.00
All Canadian Burger
Made fresh with Ontario beef, canadian cheddar, bacon, lettuce, tomato, onion and pickle.
$22.00
Jack Darling Burger
Made fresh with Ontario beef, chipotle smoky bacon jam made with old aged whiskey, brie cheese, onion crisps and tomato salsa
$23.00
Fish and Seafood
All entrees served with rice or potato and seasonal vegetables. Substitute rice or potato with side Caesar or side Market salad add $3.99. Add extra vegetables $3.99
Salmon Florentine
East Coast salmon filet stuffed with spinach and feta cheese, chardonnay dill sauce.
$33.00
East Coast Salmon
Lightly char-grilled East Coast filet with lemon butter sauce.
$29.00
Fish & Chips
Haddock filet freshly dipped in batter, french fries, coleslaw, and tartar sauce.
$18.00 - 1 piece
$24.00 - 2 piece
Pecan Encrusted Salmon
Oven baked teriyaki glazed salmon topped with crumbled pecans, lemon butter sauce
$34.00
Rainbow Trout
Lightly seasoned boneless filet in a lemon butter sauce.
$28.00
Sea Scallops
Bronzed and lightly crusted East Coast scallops served with a lemon chardonnay butter sauce.
$42.00
Seafood Bouillabaisse
Variety of fresh fish, shrimp, east coast scallops, mussels, clams, roasted tomato fennel broth. The side for this dish is fresh French baguette.
$44.00
Blackened Catfish
Boneless filet, seared and seasoned with hot Cajun spices.
$28.00
Black Tiger Shrimp
Sauteed with garlic, white wine, shallots, lemon juice, and chili peppers.
$30.00
Canadian Whitefish
Stuffed with black tiger shrimp, East Coast scallops, and crab, oven-baked with a lobster cream sauce.
$42.00
Lobster Tail
Oven-baked and served with drawn butter.
Market Price
Encrusted Orange Roughy
New Zealand fillet lightly covered with parmesan panko, seared and served in a house made tomato salsa
$34.00
From the Grill
All entrees served with rice or potato and seasonal vegetables.
New York Striploin
10 oz Canadian AAA Choice Beef with a garlic herbed compound butter. Sautéed mushrooms: $4 Sautéed onions: $4 Peppercorn sauce: $5 Sautéed vegetables: $5 Lobster tail: market price
Chicken Dijonaise
Oven-baked boneless chicken breast, lightly breaded and seasoned white wine mushroom dijon sauce.
$29.00
Barbeque Ribs, Full Rack
House-smoked baby back pork ribs, dry-rubbed then char-grilled to order, basted with our house barbeque sauce.
$34.00 - Full Rack
Pasta
Seafood Ravioli
Crab, shrimp, scallops, and squid-stuffed ravioli, chardonnay cream sauce with capers, roasted tomatoes, and shallots.
$34.00
Seafood Pescatore
Linguini, East Coast scallops, tiger shrimp, red onion, chili peppers, tomatoes, lobster cream sauce.
$36.00
Gourmet Pizzas
Stone-baked, home made thin crust with fresh tomato sauce.
Smoked Salmon Pizza
Artichokes, fresh dill, capers, and mozzarella.
$29.00
Tuscany Pizza
Roasted cherry tomatoes, mozzarella, diced jalapeno, green olives, fresh basil light balsamic glaze.
$29.00 - Tuscany Pizza
$5.00 - Add Chorizo
Desserts
Chocolate Mousse Cake
$13.00
Chocolate Lava Cake
$13.00
Chocolate Bourbon Pecan Pie
$13.00
Key Lime Pie
$13.00
Brownie with Vanilla or Chocolate Ice Cream
$13.00
Italian Tartufo
$10.00
Apple Crumble Melt with Vanilla Ice Cream
$13.00